Grilled Asparagus with Lemon Butter

This simple and delicious grilled asparagus recipe is made even better with a tangy lemon butter sauce.

Ingredients - Serves 4

Preheat your grill to medium heat.
Toss the asparagus in olive oil and season with salt and pepper.
Grill the asparagus for 3-4 minutes on each side, until tender and slightly charred.
While the asparagus is grilling, melt the butter in a small saucepan over medium heat.
Add the lemon juice, lemon zest, and minced garlic to the melted butter. Stir to combine.
Remove the asparagus from the grill and drizzle with the lemon butter sauce before serving.