Garlic Bread with Parmesan

Ingredients - Serves 6

• Black pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Parsley - 2 tablespoons, chopped
• Parmesan cheese - 1/2 cup, grated
• Garlic cloves - 4 cloves, minced
• Butter - 1/2 cup, softened
• French bread - 1 loaf

Let's Get Started

1. Preheat the oven to 375°F (190°C).
2. Slice the French bread in half lengthwise.
3. In a small bowl, mix together the softened butter, minced garlic, grated parmesan cheese, chopped parsley, salt, and black pepper.
4. Spread the garlic butter mixture evenly on the cut sides of the bread.
5. Place the bread halves on a baking sheet, cut side up.
6. Bake in the preheated oven for about 12-15 minutes, or until the bread is golden and crispy.
7. Remove from the oven and let it cool for a few minutes.
8. Slice the garlic bread into individual servings and serve warm.

Dietary Info

• Dish Type: Side Dish
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Calories: 250
• Fat: 12g
• Carbs: 30g
• Protein: 6g
• Sodium: 400mg
• Sugar: 2g