Crispy Air Fryer Brussels Sprouts
These crispy Brussels sprouts get super tender on the inside and crispy on the outside for a totally addictive side dish.
Ingredients - Serves 4
- Parmesan cheese - 1/4 cup, grated
- Garlic powder - 1/2 teaspoon
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Olive oil - 2 tablespoons
- Brussels sprouts - 1 lb, trimmed and halved
Let's Get Started
- Preheat your air fryer to 375°F.
- In a large bowl, toss the Brussels sprouts with olive oil, salt, pepper, and garlic powder.
- Transfer the Brussels sprouts to the air fryer basket and cook for 10-15 minutes, shaking the basket halfway through, until the sprouts are crispy and golden brown.
- Sprinkle the cooked Brussels sprouts with Parmesan cheese and serve immediately.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 150
- Fat: 6g
- Carbs: 20g
- Protein: 5g
- Sodium: 300mg
- Sugar: 3g
