Easy Bacon Pea Salad
A simple, tasty salad that's perfect for picnics and barbecues. The combination of sweet peas, salty bacon, and creamy dressing is irresistible.
Ingredients - Serves 6
- Salt and pepper - To taste
- Sour cream - 1/4 cup
- Mayonnaise - 1/2 cup
- Red onion - 1/4 cup, finely chopped
- Cheddar cheese - 1 cup, cubed
- Bacon - 6 slices, cooked and crumbled
- Frozen peas - 2 cups, thawed
Let's Get Started
- In a large bowl, combine the peas, bacon, cheese, and onion.
- In a small bowl, whisk together the mayonnaise, sour cream, salt, and pepper.
- Pour the dressing over the pea mixture and stir until well coated.
- Cover and refrigerate for at least 1 hour before serving.
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 250
- Fat: 15g
- Carbs: 15g
- Protein: 10g
- Sodium: 500mg
- Sugar: 5g
