Dutch Coffee

Koffie Verkeerd is a popular Dutch coffee drink that translates to 'wrong coffee'. It is made by combining equal parts of coffee and hot milk, resulting in a creamy and balanced beverage.
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Dutch Coffee

Ingredients - Serves 1

Let's Get Started

  1. Brew a strong cup of coffee using your preferred method.
  2. Heat the milk in a small saucepan over medium heat until hot but not boiling.
  3. Pour the hot coffee into a mug.
  4. Slowly pour the hot milk into the mug, holding back the foam with a spoon to achieve a layered effect.
  5. Add sugar to taste, if desired.
  6. Stir gently to combine the coffee and milk.
  7. Serve immediately and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Calories: 100
  • Fat: 3g
  • Carbs: 10g
  • Protein: 5g
  • Sodium: 50mg
  • Sugar: 5g