Chili Cheese Hot Dogs
A classic American dish, these chili cheese hot dogs are perfect for a summer barbecue or a casual dinner at home.
Ingredients - Serves 4
- Mustard - To taste
- Onion - 1 small, chopped
- Cheddar cheese - 1 cup, shredded
- Chili - 1 can
- Hot dog buns - 4
- Hot dogs - 4
Let's Get Started
- Preheat your grill or grill pan over medium heat.
- Grill the hot dogs until they are heated through and slightly charred, about 5 minutes.
- While the hot dogs are grilling, heat the chili in a small saucepan over medium heat until it is hot.
- Place the grilled hot dogs in the buns and top each one with a generous amount of chili.
- Sprinkle the shredded cheese over the chili. The heat from the chili should melt the cheese.
- Top each hot dog with chopped onion and mustard to taste.
- Serve the chili cheese hot dogs immediately with a side of chips or fries.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Calories: 500
- Fat: 30g
- Carbs: 40g
- Protein: 20g
- Sodium: 1500mg
- Sugar: 5g