Cheesy Broccoli Casserole

This cheesy broccoli casserole is a comforting and delicious dish, perfect for any family dinner.

Ingredients - Serves 6

Preheat the oven to 350°F and grease a casserole dish.
Blanch the broccoli in boiling water for 2 minutes, then drain and set aside.
In a large saucepan, melt the butter over medium heat. Add the onion and garlic and cook until softened.
Stir in the flour to make a roux, then gradually whisk in the milk. Bring to a simmer and cook until thickened.
Remove from the heat and stir in the cheese until melted. Season with salt and pepper.
Add the broccoli to the cheese sauce and stir to combine. Pour the mixture into the prepared casserole dish.
Sprinkle the breadcrumbs over the top of the casserole.
Bake for 25-30 minutes, or until the casserole is bubbly and the breadcrumbs are golden.