Braised Tofu

Ingredients - Serves 4

• Sesame seeds - 1 teaspoon
• Green onions - 2, sliced
• Vegetable oil - 2 tablespoons
• Ginger - 1 tablespoon, minced
• Garlic - 2 cloves, minced
• Brown sugar - 1 tablespoon
• Rice vinegar - 1 tablespoon
• Soy sauce - 2 tablespoons
• Firm tofu - 1 block, drained and cut into cubes

Let's Get Started

1. In a bowl, combine the soy sauce, rice vinegar, brown sugar, garlic, and ginger.
2. Heat the vegetable oil in a pan over medium heat.
3. Add the tofu cubes and cook until golden brown on all sides.
4. Pour the sauce over the tofu and let it simmer for a few minutes until the tofu absorbs the flavors.
5. Garnish with green onions and sesame seeds before serving.

Dietary Info

• Dish Type: Main Course
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Calories: 200
• Fat: 10g
• Carbs: 10g
• Protein: 15g
• Sodium: 500mg
• Sugar: 2g