Baked Ziti with Parmesan

This delicious baked ziti dish is made with ziti pasta, marinara sauce, mozzarella cheese, and topped with grated Parmesan cheese.

Ingredients - Serves 6

Preheat the oven to 375°F.
Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant, about 1 minute.
Add the marinara sauce to the skillet and simmer for 5 minutes.
In a large mixing bowl, combine the cooked ziti pasta, marinara sauce, and half of the shredded mozzarella cheese. Mix well.
Transfer the mixture to a greased baking dish and spread it evenly.
Sprinkle the remaining shredded mozzarella cheese and grated Parmesan cheese over the top.
Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes.
Garnish with chopped fresh basil before serving.