Bacon Jalapeno Popper Bites
These bite-sized appetizers are packed with the flavors of jalapeno poppers, wrapped in crispy bacon.
Ingredients - Serves 6
- Salt and pepper - To taste
- Garlic powder - 1/2 teaspoon
- Cheddar cheese - 1/2 cup, shredded
- Cream cheese - 1 cup
- Jalapenos - 6, halved and seeded
- Bacon - 12 slices
Let's Get Started
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix together the cream cheese, cheddar cheese, garlic powder, salt, and pepper.
- Fill each jalapeno half with the cheese mixture.
- Wrap each jalapeno half with a slice of bacon, securing with a toothpick if necessary.
- Place the wrapped jalapenos on the prepared baking sheet and bake for 15-20 minutes, or until the bacon is crispy and the cheese is melted.
- Allow to cool for a few minutes before serving.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Calories: 150
- Fat: 10g
- Carbs: 5g
- Protein: 8g
- Sodium: 250mg
- Sugar: 1g