Apple Compote
This apple compote is a delicious and versatile dessert that can be enjoyed on its own or used as a topping for pancakes, waffles, yogurt, or ice cream.
Ingredients - Serves 6
- Vanilla extract - 1/2 teaspoon
- Cinnamon - 1/2 teaspoon
- Lemon juice - 1 tablespoon
- Water - 1/4 cup
- Sugar - 1/4 cup
- Apples - 6 medium, peeled, cored, and diced
Let's Get Started
- In a saucepan, combine the diced apples, sugar, water, lemon juice, cinnamon, and vanilla extract.
- Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 15-20 minutes, or until the apples are soft and the liquid has thickened slightly.
- Remove from heat and let the compote cool for a few minutes before serving.
- Serve warm or chilled, as desired. Enjoy!
Dietary Info
- Dish Type: Dessert
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Calories: 120
- Fat: 0g
- Carbs: 30g
- Protein: 0g
- Sodium: 0mg
- Sugar: 25g
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