Air Fryer Lemon Pepper Okra
This Air Fryer Lemon Pepper Okra recipe is a quick, easy, and healthy side dish that's packed with flavor and a satisfying crunch.
Ingredients - Serves 4
- Salt - 1/2 teaspoon
- Black pepper - 1 teaspoon
- Lemon zest - 1 tablespoon
- Olive oil - 1 tablespoon
- Okra - 1 pound, fresh and sliced
Let's Get Started
- Preheat your air fryer to 400°F.
- In a large bowl, combine the sliced okra, olive oil, lemon zest, black pepper, and salt.
- Toss until the okra is well coated.
- Place the okra in the air fryer basket in a single layer.
- Cook for 10-15 minutes, shaking the basket halfway through, until the okra is crispy and golden brown.
- Serve immediately as a side dish or snack.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 80
- Fat: 0.5g
- Carbs: 18g
- Protein: 2g
- Sodium: 10mg
- Sugar: 3g
