Air Fryer Honey Garlic Shrimp
These crispy and flavorful honey garlic shrimp are cooked to perfection in the air fryer.
Ingredients - Serves 4
- Sesame seeds - 1 tablespoon (for garnish)
- Green onions - 2 tablespoons, chopped (for garnish)
- Salt and pepper - To taste
- Sesame oil - 1 teaspoon
- Ginger - 1 teaspoon, grated
- Garlic - 3 cloves, minced
- Soy sauce - 2 tablespoons
- Honey - 2 tablespoons
- Shrimp - 1 pound, peeled and deveined
Let's Get Started
- Preheat the air fryer to 400°F (200°C).
- In a bowl, whisk together the honey, soy sauce, minced garlic, grated ginger, sesame oil, salt, and pepper.
- Add the shrimp to the bowl and toss to coat them evenly with the marinade.
- Place the shrimp in a single layer in the air fryer basket.
- Cook for 5 minutes, then flip the shrimp and cook for an additional 5 minutes, or until they are crispy and cooked through.
- Remove the shrimp from the air fryer and garnish with chopped green onions and sesame seeds.
- Serve hot as an appetizer or with rice and vegetables as a main course.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 8g
- Carbs: 15g
- Protein: 20g
- Sodium: 500mg
- Sugar: 5g