Air Fryer Garlic Parmesan Green Beans
These crispy, savory green beans cooked in an air fryer are the perfect side dish for any meal. They're quick, easy, and require minimal ingredients.
Ingredients - Serves 4
- Salt and pepper - To taste
- Parmesan cheese - 1/2 cup, grated
- Garlic - 2 cloves, minced
- Olive oil - 2 tablespoons
- Green beans - 1 lb, trimmed
Let's Get Started
- Preheat your air fryer to 375°F.
- In a large bowl, toss the green beans with olive oil, minced garlic, salt, and pepper.
- Place the green beans in the air fryer basket, spreading them out as much as possible.
- Cook for 10 minutes, shaking the basket halfway through to ensure even cooking.
- Sprinkle the green beans with the grated Parmesan cheese and cook for an additional 5 minutes, or until the cheese is melted and the beans are crispy.
- Serve immediately.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 150
- Fat: 7g
- Carbs: 10g
- Protein: 5g
- Sodium: 300mg
- Sugar: 3g
