Air Fryer Curried Cauliflower
This air fryer curried cauliflower is a healthy, flavorful side dish that's easy to make. The cauliflower gets crispy in the air fryer and the curry adds a delicious spice.
Ingredients - Serves 4
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Curry powder - 2 teaspoons
- Olive oil - 2 tablespoons
- Cauliflower - 1 head, cut into florets
Let's Get Started
- Preheat your air fryer to 400°F.
- In a large bowl, combine the cauliflower florets, olive oil, curry powder, salt, and pepper. Toss until the cauliflower is well coated.
- Place the cauliflower in the air fryer basket in a single layer. You may need to cook in batches depending on the size of your air fryer.
- Cook for 10 minutes, then shake the basket and cook for another 10 minutes, or until the cauliflower is crispy and golden brown.
- Serve the curried cauliflower warm as a side dish.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Calories: 150
- Fat: 7g
- Carbs: 20g
- Protein: 5g
- Sodium: 300mg
- Sugar: 5g
