Air Fryer Carrots
These crispy and flavorful air fryer carrots make a delicious and healthy side dish.
Ingredients - Serves 4
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Paprika - 1 teaspoon
- Garlic powder - 1 teaspoon
- Olive oil - 2 tablespoons
- Carrots - 1 pound, peeled and sliced into sticks
Let's Get Started
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the carrot sticks with olive oil, garlic powder, paprika, salt, and black pepper until well coated.
- Place the seasoned carrot sticks in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through, until the carrots are crispy and golden brown.
- Remove from the air fryer and serve hot as a side dish.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Calories: 100
- Fat: 5g
- Carbs: 15g
- Protein: 2g
- Sodium: 200mg
- Sugar: 8g
