Truffle Mac and Cheese Dog

Ingredients

• Salt and pepper - To taste
• Truffle oil - 1 tablespoon
• White cheddar cheese - 1 cup, shredded
• Milk - 2 cups
• All - purpose flour - 2 tablespoons
• Butter - 2 tablespoons
• Macaroni pasta - 2 cups
• Hot dog buns - 4
• Hot dogs - 4

Instructions

1. Cook the macaroni according to the package instructions, then drain and set aside.
2. In a saucepan, melt the butter over medium heat. Stir in the flour to make a roux, then gradually whisk in the milk until smooth. Bring to a simmer, stirring constantly.
3. Reduce the heat to low and stir in the cheese until melted. Stir in the truffle oil, salt, and pepper.
4. Add the cooked macaroni to the sauce and stir until well coated.
5. Cook the hot dogs according to your preferred method.
6. Place each hot dog in a bun and top with a generous scoop of the truffle mac and cheese.