Matryoshka Doll Coffee

Ingredients

• Whipped cream - For garnish
• Cocoa powder - 1 teaspoon
• Sugar - 1 tablespoon
• Milk - 1 cup
• Espresso - 1 shot

Instructions

1. Brew a shot of espresso and set aside.
2. In a small saucepan, heat the milk over medium heat until hot but not boiling.
3. Using a milk frother or whisk, froth the milk until it becomes creamy and foamy.
4. In a clear glass or coffee mug, pour a layer of frothed milk.
5. Gently pour the espresso over the frothed milk, allowing it to create a separate layer.
6. Top with another layer of frothed milk.
7. Sprinkle cocoa powder on top for added flavor and decoration.
8. Garnish with a dollop of whipped cream.
9. Serve and enjoy your adorable Matryoshka Doll Coffee!