Fig and Walnut Salad

Fig and Walnut Salad

This refreshing salad combines the sweetness of figs with the crunch of walnuts for a delightful combination of flavors.

Ingredients

  • Salt and pepper - To taste
  • Honey - 1 tablespoon
  • Extra virgin olive oil - 2 tablespoons
  • Balsamic vinegar - 2 tablespoons
  • Goat cheese - 1/4 cup, crumbled
  • Walnuts - 1/2 cup, chopped
  • Fresh figs - 4, sliced
  • Mixed salad greens - 4 cups

Instructions

  1. In a large bowl, combine the mixed salad greens, sliced figs, chopped walnuts, and crumbled goat cheese.
  2. In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper.
  3. Drizzle the dressing over the salad and toss to combine.
  4. Serve immediately and enjoy!

Dietary Information

Dish Type: Salad • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 15g • Carbs: 20g • Protein: 5g • Sodium: 100mg • Sugar: 10g