Erasmus Espresso

Erasmus Espresso

A rich and bold espresso drink inspired by the vibrant energy of the Erasmus program.

Ingredients

  • Cocoa powder - 1/2 teaspoon
  • Milk - 1/4 cup
  • Sugar - 1 teaspoon (optional)
  • Hot water - 1/4 cup
  • Espresso - 1 shot

Instructions

  1. Brew a shot of espresso.
  2. In a separate cup, heat the milk until hot but not boiling.
  3. Pour the hot water into the espresso shot.
  4. If desired, add sugar to taste and stir until dissolved.
  5. Pour the hot milk into the espresso mixture.
  6. Dust the top with cocoa powder for added flavor and presentation.
  7. Serve immediately and enjoy the energizing Erasmus Espresso!

Dietary Information

Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 5 • Fat: 0g • Carbs: 1g • Protein: 0g • Sodium: 0mg • Sugar: 0g