Carrot and Goat Cheese Salad

Ingredients

• Salt and pepper - To taste
• Honey - 1 tablespoon
• Extra virgin olive oil - 2 tablespoons
• Balsamic vinegar - 2 tablespoons
• Dried cranberries - 1/4 cup
• Walnuts - 1/4 cup, chopped
• Mixed greens - 4 cups
• Goat cheese - 1/2 cup, crumbled
• Carrots - 4 medium, grated

Instructions

1. In a large bowl, combine the grated carrots, mixed greens, crumbled goat cheese, chopped walnuts, and dried cranberries.
2. In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper.
3. Drizzle the dressing over the salad and toss to combine.
4. Serve immediately and enjoy!