Air Fryer Parmesan Crusted Pork Chops

Air Fryer Parmesan Crusted Pork Chops

These crispy and flavorful pork chops are coated with a Parmesan crust and cooked to perfection in an air fryer.

Ingredients

  • Cooking spray - As needed
  • Egg - 1, beaten
  • Salt and pepper - To taste
  • Paprika - 1 teaspoon
  • Garlic powder - 1 teaspoon
  • Breadcrumbs - 1/2 cup
  • Parmesan cheese - 1/2 cup, grated
  • Pork chops - 4 boneless, thick-cut

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a shallow dish, combine the Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper.
  3. Dip each pork chop into the beaten egg, then coat it with the Parmesan mixture, pressing gently to adhere.
  4. Spray the air fryer basket with cooking spray.
  5. Place the coated pork chops in the air fryer basket in a single layer, without overcrowding.
  6. Cook for 12-15 minutes, flipping halfway through, until the pork chops are golden brown and cooked through.
  7. Serve hot and enjoy!

Dietary Information

Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 15 minutes • Calories: 350 • Fat: 15g • Carbs: 10g • Protein: 40g • Sodium: 500mg • Sugar: 1g