Tel Aviv Iced Coffee
A refreshing and energizing iced coffee inspired by the vibrant city of Tel Aviv.
Ingredients - Serves 1
- Cocoa powder - For dusting
- Whipped cream - For topping
- Vanilla extract - 1/2 teaspoon
- Simple syrup - 1 tablespoon
- Milk - 1/4 cup
- Ice cubes - 1 cup
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a strong cup of coffee and let it cool.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice.
- Add milk, simple syrup, and vanilla extract to the glass.
- Stir well to combine all the ingredients.
- Top with whipped cream and dust with cocoa powder.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 100
- Fat: 2g
- Carbs: 18g
- Protein: 1g
- Sodium: 10mg
- Sugar: 15g
