Scampi Sauce
This delicious scampi sauce is perfect for seafood dishes, adding a burst of flavor with garlic, butter, and lemon.
Ingredients - Serves 4
- Black pepper - To taste
- Salt - To taste
- Parsley - 2 tablespoons, chopped
- White wine - 1/4 cup
- Lemon juice - 2 tablespoons
- Garlic - 4 cloves, minced
- Butter - 1/2 cup
Let's Get Started
- Melt the butter in a saucepan over medium heat.
- Add the minced garlic and cook for 1-2 minutes, until fragrant.
- Stir in the lemon juice and white wine, and cook for another 2 minutes.
- Remove from heat and stir in the chopped parsley.
- Season with salt and black pepper to taste.
- Serve the scampi sauce over your favorite seafood dish.
Dietary Info
- Dish Type: Sauce
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 150
- Fat: 12g
- Carbs: 5g
- Protein: 1g
- Sodium: 200mg
- Sugar: 0g
