Pork Barbecue
This delicious pork barbecue recipe features tender and flavorful grilled pork marinated in a tangy and sweet barbecue sauce.
Ingredients - Serves 6
- Salt and pepper - To taste
- Lemon juice - 2 tablespoons
- Onion - 1 medium, chopped
- Garlic - 4 cloves, minced
- Brown sugar - 2 tablespoons
- Soy sauce - 2 tablespoons
- Barbecue sauce - 1 cup
- Pork shoulder - 2 pounds, cut into cubes
Let's Get Started
- In a bowl, combine the barbecue sauce, soy sauce, brown sugar, minced garlic, chopped onion, lemon juice, salt, and pepper.
- Add the pork cubes to the marinade and toss to coat. Let it marinate in the refrigerator for at least 2 hours, or overnight for best results.
- Preheat the grill to medium-high heat.
- Thread the marinated pork cubes onto skewers.
- Grill the pork skewers for about 15-20 minutes, turning occasionally, until the pork is cooked through and slightly charred.
- Remove from the grill and let it rest for a few minutes before serving.
- Serve the pork barbecue skewers with additional barbecue sauce on the side.
- Enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Calories: 400
- Fat: 15g
- Carbs: 20g
- Protein: 40g
- Sodium: 800mg
- Sugar: 15g