Poffertjes Pancake Coffee
Indulge in the delicious combination of fluffy poffertjes pancakes and a rich cup of coffee.
Ingredients - Serves 2
- Cocoa powder - For dusting
- Whipped cream - For topping
- Sugar - 1 tablespoon
- Coffee - 1 cup
- Butter - 2 tablespoons
- Egg - 1
- Milk - 1/2 cup
- Poffertjes pancake mix - 1 cup
Let's Get Started
- In a mixing bowl, combine the poffertjes pancake mix, milk, and egg. Mix until well combined.
- Heat a poffertjes pan or a small non-stick pan over medium heat. Add a small amount of butter to grease the pan.
- Pour small amounts of the pancake batter into the pan, creating small, round poffertjes pancakes. Cook until golden brown on both sides.
- In a separate pot, brew a cup of coffee according to your preference.
- Add sugar to the coffee and stir until dissolved.
- Pour the coffee into serving cups.
- Place a few poffertjes pancakes on top of the coffee in each cup.
- Top with whipped cream and dust with cocoa powder.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 250
- Fat: 8g
- Carbs: 40g
- Protein: 5g
- Sodium: 100mg
- Sugar: 10g