Peach Iced Tea
This refreshing Peach Iced Tea is the perfect drink for summer. It's packed with the flavor of fresh peaches and is incredibly easy to make.
Ingredients - Serves 4
- Fresh mint leaves - For garnish
- Ice cubes - To serve
- Black tea bags - 2
- Sugar - 1 cup
- Peaches - 4, pitted and sliced
- Water - 4 cups
Let's Get Started
- In a large pot, bring the water to a boil.
- Add the peaches, reduce the heat, and simmer for 10 minutes.
- Use a slotted spoon to remove the peaches from the water.
- Add the sugar to the pot and stir until dissolved.
- Remove the pot from the heat and add the tea bags. Let steep for 5 minutes, then remove the tea bags.
- Allow the tea to cool to room temperature, then refrigerate until chilled.
- To serve, fill glasses with ice cubes, pour in the tea, and garnish with the cooked peaches and fresh mint leaves.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 100
- Fat: 0g
- Carbs: 25g
- Protein: 0g
- Sodium: 10mg
- Sugar: 24g