Pacific Rim Salad
A refreshing salad with a mix of greens, fruits, and a tangy Asian-inspired dressing.
Ingredients - Serves 4
- Garlic - 1 clove, minced
- Ginger - 1 teaspoon, grated
- Sesame oil - 1 tablespoon
- Honey - 1 tablespoon
- Rice vinegar - 2 tablespoons
- Soy sauce - 2 tablespoons
- For the dressing: -
- Sesame seeds - 2 tablespoons
- Cilantro - 1/4 cup, chopped
- Red bell pepper - 1, thinly sliced
- Avocado - 1, diced
- Mango - 1, diced
- Mixed greens - 4 cups
Let's Get Started
- In a large bowl, combine the mixed greens, mango, avocado, red bell pepper, and cilantro.
- In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic to make the dressing.
- Drizzle the dressing over the salad and toss to combine.
- Sprinkle the salad with sesame seeds before serving.
Dietary Info
- Dish Type: Salad
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 10g
- Carbs: 25g
- Protein: 5g
- Sodium: 300mg
- Sugar: 10g