Mother in Law Sandwich

The Mother-in-Law Sandwich is a popular dish in Chicago, made with a tamale placed in a hot dog bun and topped with chili.
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Mother in Law Sandwich

Ingredients - Serves 4

Let's Get Started

  1. Heat the tamales according to the package instructions.
  2. While the tamales are heating, warm the chili in a saucepan over medium heat.
  3. Open the hot dog buns and place a heated tamale in each one.
  4. Top each tamale with a generous amount of chili.
  5. Sprinkle shredded cheddar cheese over the chili.
  6. Add chopped onions and sliced jalapenos to each sandwich.
  7. Serve the Mother-in-Law Sandwiches hot, with a side of chips or fries if desired.

Dietary Info

  • Dish Type: Main Course
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Calories: 450
  • Fat: 20g
  • Carbs: 50g
  • Protein: 15g
  • Sodium: 1500mg
  • Sugar: 5g