Mongolian Melon Salad
A refreshing and light salad, perfect for summer. The sweetness of the melon is balanced by the tangy dressing and the crunch of the cucumber.
Ingredients - Serves 4
- Salt - Pinch
- Honey - 2 tablespoons
- Lime - 1, juiced
- Mint leaves - 1/4 cup, chopped
- Cucumber - 1 large, sliced
- Honeydew melon - 1 medium, cubed
- Cantaloupe - 1 medium, cubed
Let's Get Started
- In a large bowl, combine the cubed cantaloupe, honeydew melon, and sliced cucumber.
- In a small bowl, whisk together the lime juice, honey, and a pinch of salt.
- Pour the dressing over the melon and cucumber mixture.
- Add the chopped mint leaves and gently toss to combine.
- Chill the salad in the refrigerator for at least 1 hour before serving.
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 120
- Fat: 0.5g
- Carbs: 30g
- Protein: 2g
- Sodium: 10mg
- Sugar: 25g