Mango Margarita
This refreshing mango margarita is a tropical twist on the classic cocktail.
Ingredients - Serves 2
- Lime wedges - For garnish
- Salt - For rimming the glasses
- Ice - 1 cup
- Simple syrup - 1 ounce
- Lime juice - 2 ounces
- Triple sec - 2 ounces
- Tequila - 4 ounces
- Ripe mango - 1, peeled and diced
Let's Get Started
- In a blender, combine the diced mango, tequila, triple sec, lime juice, simple syrup, and ice.
- Blend until smooth and creamy.
- Rim the glasses with salt by rubbing a lime wedge around the rim and dipping it into a plate of salt.
- Pour the mango margarita into the salt-rimmed glasses.
- Garnish with lime wedges.
- Serve and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 30g
- Protein: 1g
- Sodium: 5mg
- Sugar: 25g
