Mango Juice

Ingredients - Serves 2

• Ice cubes - 1 cup (optional)
• Sugar - 1-2 tablespoons (optional)
• Cold water - 2 cups
• Ripe mangoes - 2 large

Let's Get Started

1. Peel the mangoes and remove the pit.
2. Cut the mangoes into small pieces.
3. Put the mango pieces into a blender.
4. Add cold water and sugar (if using) to the blender.
5. Blend until smooth.
6. Pour the juice into glasses over ice cubes (if using).
7. Serve immediately.

Dietary Info

• Dish Type: Beverage
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Calories: 120
• Fat: 0.6g
• Carbs: 30g
• Protein: 1.2g
• Sodium: 2mg
• Sugar: 28g