Lemon Butter Broccoli
A simple and delicious side dish featuring broccoli tossed in lemon butter sauce.
Ingredients - Serves 4
- Salt and pepper - To taste
- Garlic - 2 cloves, minced
- Lemon - 1, juiced and zested
- Butter - 4 tablespoons
- Broccoli - 1 large head, cut into florets
Let's Get Started
- Steam the broccoli until it is just tender, about 5 minutes.
- While the broccoli is steaming, melt the butter in a small saucepan over medium heat.
- Add the garlic to the butter and cook until it is fragrant, about 1 minute.
- Remove the butter from the heat and stir in the lemon juice and zest.
- Toss the steamed broccoli in the lemon butter sauce.
- Season with salt and pepper to taste.
- Serve the broccoli warm.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 150
- Fat: 10g
- Carbs: 10g
- Protein: 5g
- Sodium: 300mg
- Sugar: 3g