Frozen Mango Margarita

Ingredients - Serves 2

• Lime wedges - For garnish
• Salt - For rimming the glasses
• Ice - 1 cup
• Simple syrup - 1 ounce
• Lime juice - 2 ounces
• Triple sec - 2 ounces
• Tequila - 4 ounces
• Frozen mango chunks - 2 cups

Let's Get Started

1. In a blender, combine the frozen mango chunks, tequila, triple sec, lime juice, simple syrup, and ice.
2. Blend until smooth and creamy.
3. Rim the glasses with salt by rubbing a lime wedge around the rim and dipping it into a plate of salt.
4. Pour the frozen mango margarita into the salt-rimmed glasses.
5. Garnish with lime wedges.
6. Serve and enjoy!

Dietary Info

• Dish Type: Beverage
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Calories: 200
• Fat: 0g
• Carbs: 30g
• Protein: 1g
• Sodium: 5mg
• Sugar: 25g