Ensalada de Papas Mayonesa
Ensalada de Papas Mayonesa is a classic Spanish potato salad made with boiled potatoes, mayonnaise, and a variety of vegetables.
Ingredients - Serves 6
- Black pepper - To taste
- Salt - To taste
- Fresh parsley - 2 tablespoons, chopped
- Hard-boiled eggs - 2, chopped
- Green olives - 1/4 cup, sliced
- Cucumber - 1/4 cup, diced
- Bell pepper - 1/4 cup, diced
- Red onion - 1/4 cup, finely chopped
- Mayonnaise - 1/2 cup
- Potatoes - 1.5 pounds, boiled and diced
Let's Get Started
- In a large bowl, combine the boiled and diced potatoes, red onion, bell pepper, cucumber, green olives, and chopped hard-boiled eggs.
- In a separate small bowl, mix together the mayonnaise, fresh parsley, salt, and black pepper.
- Pour the mayonnaise mixture over the potato mixture and gently toss until everything is well coated.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Calories: 250
- Fat: 15g
- Carbs: 25g
- Protein: 4g
- Sodium: 400mg
- Sugar: 3g
