Empordanesa Chicken

Empordanesa Chicken is a traditional Catalan dish, featuring chicken cooked with white wine, garlic, and tomatoes.

Ingredients - Serves 4

Heat the olive oil in a large pot over medium heat.
Add the chicken pieces and cook until browned on all sides.
Add the garlic and cook for another minute.
Add the white wine, tomatoes, bay leaves, salt, and pepper.
Cover the pot and simmer for about an hour, or until the chicken is cooked through and the flavors are well combined.
Serve the Empordanesa Chicken hot, with bread or rice on the side if desired.