Dijon Mustard Espresso
This unique and bold recipe combines the flavors of dijon mustard and espresso for a savory and aromatic beverage.
Ingredients - Serves 1
- Honey - 1 teaspoon (optional)
- Hot water - 1/2 cup
- Dijon mustard - 1 teaspoon
- Espresso - 1 shot
Let's Get Started
- Brew a shot of espresso using an espresso machine or a stovetop espresso maker.
- In a small bowl, whisk together the dijon mustard and hot water until well combined.
- Pour the dijon mustard mixture into the espresso shot and stir to combine.
- If desired, add honey to sweeten the drink.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 50
- Fat: 2g
- Carbs: 5g
- Protein: 1g
- Sodium: 100mg
- Sugar: 0g
