Calabrian Chili Espresso
This unique espresso recipe combines the bold flavors of Calabrian chili peppers with the rich taste of espresso.
Ingredients - Serves 1
- Milk (optional) - 1/4 cup
- Honey - 1 teaspoon
- Hot water - 1/4 cup
- Calabrian chili paste - 1 teaspoon
- Espresso - 1 shot
Let's Get Started
- Brew a shot of espresso.
- In a small saucepan, combine the Calabrian chili paste, hot water, and honey. Heat over medium heat until the mixture is well combined and slightly thickened.
- Pour the chili mixture into a mug.
- Add the brewed espresso and stir well.
- If desired, heat the milk and froth it using a milk frother. Pour the frothed milk into the mug.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 10
- Fat: 0g
- Carbs: 2g
- Protein: 0g
- Sodium: 0mg
- Sugar: 0g
