Chocolate Chip and Marshmallow S'mores Bars
These delicious s'mores bars are made with chocolate chips, marshmallows, and graham cracker crumbs.
Ingredients - Serves 12
- Sweetened condensed milk - 1 can (14 ounces)
- Mini marshmallows - 1 cup
- Chocolate chips - 1 cup
- Butter - 1/2 cup, melted
- Graham cracker crumbs - 2 cups
Let's Get Started
- Preheat the oven to 350°F and grease a 9x9-inch baking dish.
- In a mixing bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of the baking dish to form the crust.
- Sprinkle the chocolate chips evenly over the crust.
- Next, sprinkle the mini marshmallows over the chocolate chips.
- Pour the sweetened condensed milk over the marshmallows, making sure to cover them completely.
- Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and the marshmallows are toasted.
- Remove from the oven and let cool completely before cutting into bars.
- Serve and enjoy!
Dietary Info
- Dish Type: Dessert
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Calories: 250
- Fat: 12g
- Carbs: 35g
- Protein: 3g
- Sodium: 150mg
- Sugar: 20g