Cheesy Bacon Green Bean Casserole

This is a delicious twist on the classic green bean casserole. It's loaded with cheese and bacon, making it a hit at any gathering.

Ingredients - Serves 6

Preheat your oven to 350°F.
In a large bowl, combine the green beans, crumbled bacon, and 1 cup of the cheddar cheese.
In a separate bowl, whisk together the cream of mushroom soup, milk, salt, and pepper. Pour this mixture over the green beans and stir to combine.
Pour the green bean mixture into a casserole dish and top with the remaining cheddar cheese and French fried onions.
Bake for 30 minutes, or until the cheese is melted and bubbly and the onions are golden brown.