Celtic Knot Iced Coffee

This refreshing iced coffee is infused with a hint of Celtic flavors, perfect for a summer day.
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Celtic Knot Iced Coffee

Ingredients - Serves 1

Let's Get Started

  1. Brew a strong cup of coffee and let it cool.
  2. In a glass, combine the cooled coffee, milk, maple syrup, vanilla extract, and cinnamon. Stir well.
  3. Add the Celtic knot-shaped ice cubes to a separate glass.
  4. Pour the coffee mixture over the ice cubes.
  5. Top with whipped cream and sprinkle with a pinch of cinnamon.
  6. Serve and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Calories: 100
  • Fat: 2g
  • Carbs: 18g
  • Protein: 2g
  • Sodium: 10mg
  • Sugar: 15g