Carrot and Lemon Salad
This refreshing carrot and lemon salad is packed with flavor and nutrients.
Ingredients - Serves 2
- Salt and pepper - To taste
- Fresh parsley - 2 tablespoons, chopped
- Honey - 1 tablespoon
- Olive oil - 2 tablespoons
- Lemon - 1, juiced
- Carrots - 3 medium, grated
Let's Get Started
- In a large bowl, combine the grated carrots, lemon juice, olive oil, honey, parsley, salt, and pepper.
- Toss well to coat the carrots evenly with the dressing.
- Let the salad sit for 10 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 2g
- Sodium: 200mg
- Sugar: 10g
