Canela Coffee

Canela coffee is a delicious and aromatic Mexican coffee infused with cinnamon.

Ingredients - Serves 2

In a coffee maker or French press, add the ground coffee and cinnamon sticks.
Pour the water into the coffee maker or French press and brew the coffee according to the manufacturer's instructions.
In a small saucepan, heat the milk over medium heat until hot but not boiling.
Remove the cinnamon sticks from the brewed coffee and pour the coffee into two mugs.
Stir in the sugar to taste.
Pour the hot milk into the mugs, dividing it evenly between them.
Optional: sprinkle some ground cinnamon on top for garnish.
Serve hot and enjoy!