Bruschetta with Tomato and Basil
This classic Italian appetizer features fresh tomatoes and basil on top of crispy toasted bread. It's a perfect start to any meal.
Ingredients - Serves 4
- Salt and pepper - To taste
- Basil - 1/4 cup, chopped
- Tomatoes - 4 medium, diced
- Garlic - 2 cloves, minced
- Olive oil - 1/4 cup
- Baguette - 1, sliced into 1/2 inch thick slices
Let's Get Started
- Preheat the oven to 350°F.
- Arrange the baguette slices on a baking sheet and brush with olive oil.
- Bake for 10 minutes, or until the bread is crispy and golden.
- In a bowl, combine the tomatoes, basil, garlic, salt, and pepper.
- Spoon the tomato mixture onto the toasted bread slices.
- Serve immediately.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 10g
- Carbs: 20g
- Protein: 5g
- Sodium: 300mg
- Sugar: 3g