Air Fryer Garlic Bread
This crispy and flavorful garlic bread is made in the air fryer for a quick and easy side dish.
Ingredients - Serves 4
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Parmesan cheese - 1/4 cup, grated
- Parsley - 2 tablespoons, chopped
- Garlic - 4 cloves, minced
- Butter - 1/2 cup, softened
- French bread - 1 loaf
Let's Get Started
- Preheat the air fryer to 400°F (200°C).
- Slice the French bread into 1-inch thick slices.
- In a small bowl, mix together the softened butter, minced garlic, chopped parsley, grated Parmesan cheese, salt, and black pepper.
- Spread the garlic butter mixture evenly on one side of each bread slice.
- Place the bread slices in a single layer in the air fryer basket.
- Air fry for 5 minutes, then flip the bread slices and air fry for an additional 5 minutes, or until golden and crispy.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Side Dish
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 8g
- Carbs: 28g
- Protein: 4g
- Sodium: 350mg
- Sugar: 2g
