Tomato Cucumber and Red Onion Salad

Ingredients

• Salt and pepper - To taste
• Dijon mustard - 1 teaspoon
• Red wine vinegar - 2 tablespoons
• Olive oil - 2 tablespoons
• Fresh parsley - 1/4 cup, chopped
• Red onion - 1 small, thinly sliced
• Cucumbers - 2 large, sliced
• Tomatoes - 4 medium, diced

Instructions

1. In a large bowl, combine the tomatoes, cucumbers, red onion, and parsley.
2. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
3. Pour the dressing over the salad and toss to coat evenly.
4. Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
5. Serve chilled and enjoy!