South African Rooibos Latte

Ingredients

• Vanilla extract - 1/2 teaspoon
• Cinnamon - 1/4 teaspoon
• Honey - 1 tablespoon
• Milk - 1 cup
• Water - 1 cup
• Rooibos tea bags - 2

Instructions

1. Bring water to a boil in a small saucepan.
2. Add the rooibos tea bags and let steep for 5 minutes.
3. Remove the tea bags and discard.
4. Add milk, honey, cinnamon, and vanilla extract to the saucepan with the brewed tea.
5. Heat the mixture over medium heat until hot, but not boiling.
6. Pour the latte into a mug and serve hot.