Peach Mint Iced Tea

Ingredients

• Fresh mint sprigs - For garnish
• Ice cubes - 2 cups
• Honey - 2 tablespoons
• Boiling water - 4 cups
• Black tea bags - 4 bags
• Fresh mint leaves - 1/2 cup
• Peaches - 4 ripe, peeled and sliced

Instructions

1. In a large pitcher, muddle the peach slices and mint leaves together to release their flavors.
2. Add the black tea bags to the pitcher.
3. Pour the boiling water over the tea bags and let steep for 5 minutes.
4. Remove the tea bags and stir in the honey until dissolved.
5. Add the ice cubes to the pitcher and stir until chilled.
6. Serve the peach mint iced tea in glasses filled with ice cubes.
7. Garnish each glass with a fresh mint sprig.
8. Enjoy!