Peach and Nectarine Sangria

Ingredients

• Mint leaves - For garnish
• Ice cubes - As needed
• Club soda - 1 cup
• Simple syrup - 1/4 cup
• Lemon juice - 1/2 cup
• Orange juice - 1 cup
• White wine - 1 bottle
• Nectarines - 2, sliced
• Peaches - 2, sliced

Instructions

1. In a large pitcher, combine the sliced peaches and nectarines.
2. Pour in the white wine, orange juice, lemon juice, and simple syrup.
3. Stir well to combine and refrigerate for at least 1 hour to allow the flavors to meld.
4. When ready to serve, add the club soda and stir gently.
5. Fill glasses with ice cubes and pour the sangria over the ice.
6. Garnish with fresh mint leaves.
7. Enjoy!