Parmesan Garlic Roasted Sweet Potatoes

Ingredients

• Fresh parsley - 1 tablespoon, chopped (for garnish)
• Black pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Parmesan cheese - 1/4 cup, grated
• Garlic powder - 1 teaspoon
• Olive oil - 2 tablespoons
• Sweet potatoes - 2 large, peeled and cut into cubes

Instructions

1. Preheat the oven to 425°F (220°C).
2. In a large bowl, combine the sweet potatoes, olive oil, garlic powder, Parmesan cheese, salt, and black pepper. Toss until the sweet potatoes are evenly coated.
3. Spread the sweet potatoes in a single layer on a baking sheet.
4. Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and golden brown, flipping halfway through.
5. Remove from the oven and garnish with fresh parsley.
6. Serve hot and enjoy!